Friday, June 5

Month: July 2016

List  of Food Adulterants
Travel

List of Food Adulterants

Below is the List of Food Adulterants and their effects on our health: Sr. No Adulterants Foods Commonly Used Diseases or Health Effects Adulterants in Food 1. Argemone Seeds Argemone Oil Mustard Seeds Edible Oils and Fats Epidemic Dropsy Glaucoma Cardiac arrest 2. Artificially coloured foreign seeds As a substitute for cumin seed, Poppy seed, black pepper Injurious to health 3. Foreign leaves or exhausted tea leaves, saw dust artificially coloured Tea Injurious to health, cancer 4. TCP Oils Paralysis 5. Rancid Oil Oils Destroys Vitamin A and E 6. Sand, marble chips, stones, filth Food grains, pulses etc. Damage digestive tract 7. Lathyrus Sativus Khesari dal alone or mixed in other pulses Lathyris...
Food Adulteration
Travel

Food Adulteration

Beware of What You Eat… A Look at Food Adulteration Food we eat should be free from any contamination and should be less chemical. The more chemically synthesized food we consume, the more food we consume full of Food Adulteration, the more we are likely to fall sick and in rare cases, it can be very risky. So, better we not risk our life and should be aware of the food we eat. These days, the food we consume is mostly packed and chemically synthesised. In this case, the safety concern becomes a major question. No matter the food is costly or cheap, the quality shouldn’t be compromised in any situation, after all it’s about your health, and it’s about your life. What is Food Adulteration? According to encyclopedia.com, adulteration of food is defined as, “Adulteration is a legal te...