Who does not like to relish a good dish? Some are really fussy about food but the foodies wouldn’t mind tasting any good dish. Culinary experts are found who dole out some salubrious fare. This has been done from centuries resulting in inheriting several dishes from the bygone days. Andhra Pradesh is known for its spicy fare and many of the dishes vegetarian and non-vegetarian are worth trying.
After getting refreshed and energized at the rest house, we packed and came out. The cab was waiting for us. We all four got in. There were already two people inside including the driver. I have travel sickness and I had to vomit on the way. Once we reached at our destination, I drank lemonade to calm myself. We moved to our campsite along with a guy who led us
So, finally we reached Rishikesh at around 5:30AM. It was a long journey and we were literally tired of travelling in bus. We were about to start our first day at Rishikesh but we all wanted to take some rest, or better to say some sleep. We went to a shop on bus stand to have some refreshment. We ordered Maggie. And we were offered three plates after some time.
When it comes to travelling, I hardly plan. Most of the time, it’s just a planning before few moments and I am all packed with my stuff and leave for the place. As I shared my Kathmandu travelling with you previously which was nothing close to a “planned journey.” Everything happened there was totally unplanned. This time too I visited to a place with the same gesture. After cancelling our